This gorgeous season is deserving of a special celebration, full of good friends, great food, and fantastic wine in a beautiful setting. Join us as our Winemakers, Craig Hosbach and Angie Lawler & Chef Brud Holland guide us through the building blocks of food and wine pairings in our historic barrel room. Chef Brud Holland […]
Join us for an immersive terroir driven gastronomy experience as we learn a deeper appreciation for wine through the eyes of the hive on Saturday, December 12th from 4–6pm. It will be led by local Master Beekeeper, WSET 3, and winemaker Connor Howley, founder, 3 generation beekeeper and owner of Howley Honey, who is now […]
Warm up with us this holiday season during our 6 Days of Ramen event, December 18th–23rd, all in support of the Yates Christmas Program! For six days only, we’ll be serving up our house-made shrimp, pork, and veggie ramen bowls each day from 11am–5pm, with BOGO tastings all six days! Not to mention our loaded […]
