Simply Steak & Potato Nights Every Sunday through Tuesday evening from January 12th to April 28th, enjoy an 8 oz. Chef's Choice Steak and a Twice Baked Potato with Demi Glace for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Winter Greens, Roasted Carrots, or Bacon […]
Fish & Brew Fridays Not your average fish fry! Every Friday at Veraisons, starting January 10th through April 24th, enjoy a beer-battered fish fry with rice pilaf and seasonal vegetables from 5-9pm. Add a glass or a flight of local beer, cider, or wine for $5! Gluten free fish fry available. $17.95 per person Includes […]
Toast the night away at Fox Run’s Valentine’s Day wine dinner. This five course meal delightfully harmonizes with Fox Run’s wines—a combination that is too good to resist. Let us treat you with five delicious courses paired with five incredible wines. These wines are chosen specially for this romantic evening. This is truly a unique […]
Sunday Jazz (January-April) Ventosa will feature local jazz musicians from 1-4 pm and as well as "comfort food" specials. See our full artist line-up & food specials. See website for details & music schedule. Table reservations are highly recommended, please call (315)719-0000. Note: To maintain our mission of excellence, we cannot do wine tastings due […]
Simply Steak & Potato Nights Every Sunday through Tuesday evening from January 12th to April 28th, enjoy an 8 oz. Chef's Choice Steak and a Twice Baked Potato with Demi Glace for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Winter Greens, Roasted Carrots, or Bacon […]
Simply Steak & Potato Nights Every Sunday through Tuesday evening from January 12th to April 28th, enjoy an 8 oz. Chef's Choice Steak and a Twice Baked Potato with Demi Glace for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Winter Greens, Roasted Carrots, or Bacon […]
Simply Steak & Potato Nights Every Sunday through Tuesday evening from January 12th to April 28th, enjoy an 8 oz. Chef's Choice Steak and a Twice Baked Potato with Demi Glace for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Winter Greens, Roasted Carrots, or Bacon […]
Fish & Brew Fridays Not your average fish fry! Every Friday at Veraisons, starting January 10th through April 24th, enjoy a beer-battered fish fry with rice pilaf and seasonal vegetables from 5-9pm. Add a glass or a flight of local beer, cider, or wine for $5! Gluten free fish fry available. $17.95 per person Includes […]
THIS EVENT IS SOLD OUT! We're sorry for any disappointment. There are still tickets available to the March Artisan Cheese and Wine Event. If you would like to try to purchase tickets to the February event, we suggest the following process: Head to the event page on Facebook, select the event and post under discussions, […]
Sunday Jazz (January-April) Ventosa will feature local jazz musicians from 1-4 pm and as well as "comfort food" specials. See our full artist line-up & food specials. See website for details & music schedule. Table reservations are highly recommended, please call (315)719-0000. Note: To maintain our mission of excellence, we cannot do wine tastings due […]
Simply Steak & Potato Nights Every Sunday through Tuesday evening from January 12th to April 28th, enjoy an 8 oz. Chef's Choice Steak and a Twice Baked Potato with Demi Glace for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Winter Greens, Roasted Carrots, or Bacon […]
Simply Steak & Potato Nights Every Sunday through Tuesday evening from January 12th to April 28th, enjoy an 8 oz. Chef's Choice Steak and a Twice Baked Potato with Demi Glace for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Winter Greens, Roasted Carrots, or Bacon […]
Simply Steak & Potato Nights Every Sunday through Tuesday evening from January 12th to April 28th, enjoy an 8 oz. Chef's Choice Steak and a Twice Baked Potato with Demi Glace for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Winter Greens, Roasted Carrots, or Bacon […]
Fish & Brew Fridays Not your average fish fry! Every Friday at Veraisons, starting January 10th through April 24th, enjoy a beer-battered fish fry with rice pilaf and seasonal vegetables from 5-9pm. Add a glass or a flight of local beer, cider, or wine for $5! Gluten free fish fry available. $17.95 per person Includes […]
Sunday Jazz (January-April) Ventosa will feature local jazz musicians from 1-4 pm and as well as "comfort food" specials. See our full artist line-up & food specials. See website for details & music schedule. Table reservations are highly recommended, please call (315)719-0000. Note: To maintain our mission of excellence, we cannot do wine tastings due […]
Simply Steak & Potato Nights Every Sunday through Tuesday evening from January 12th to April 28th, enjoy an 8 oz. Chef's Choice Steak and a Twice Baked Potato with Demi Glace for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Winter Greens, Roasted Carrots, or Bacon […]
Simply Steak & Potato Nights Every Sunday through Tuesday evening from January 12th to April 28th, enjoy an 8 oz. Chef's Choice Steak and a Twice Baked Potato with Demi Glace for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Winter Greens, Roasted Carrots, or Bacon […]
Fish & Brew Fridays Not your average fish fry! Every Friday at Veraisons, starting January 10th through April 24th, enjoy a beer-battered fish fry with rice pilaf and seasonal vegetables from 5-9pm. Add a glass or a flight of local beer, cider, or wine for $5! Gluten free fish fry available. $17.95 per person Includes […]
Sunday Jazz (January-April) Ventosa will feature local jazz musicians from 1-4 pm and as well as "comfort food" specials. See our full artist line-up & food specials. See website for details & music schedule. Table reservations are highly recommended, please call (315)719-0000. Note: To maintain our mission of excellence, we cannot do wine tastings due […]
Fish & Brew Fridays Not your average fish fry! Every Friday at Veraisons, starting January 10th through April 24th, enjoy a beer-battered fish fry with rice pilaf and seasonal vegetables from 5-9pm. Add a glass or a flight of local beer, cider, or wine for $5! Gluten free fish fry available. $17.95 per person Includes […]
Sunday Jazz (January-April) Ventosa will feature local jazz musicians from 1-4 pm and as well as "comfort food" specials. See our full artist line-up & food specials. See website for details & music schedule. Table reservations are highly recommended, please call (315)719-0000. Note: To maintain our mission of excellence, we cannot do wine tastings due […]
Fish & Brew Fridays Not your average fish fry! Every Friday at Veraisons, starting January 10th through April 24th, enjoy a beer-battered fish fry with rice pilaf and seasonal vegetables from 5-9pm. Add a glass or a flight of local beer, cider, or wine for $5! Gluten free fish fry available. $17.95 per person Includes […]
Sunday Jazz (January-April) Ventosa will feature local jazz musicians from 1-4 pm and as well as "comfort food" specials. See our full artist line-up & food specials. See website for details & music schedule. Table reservations are highly recommended, please call (315)719-0000. Note: To maintain our mission of excellence, we cannot do wine tastings due […]
Simply Steak & Potato Nights Every Sunday through Tuesday evening from January 12th to April 28th, enjoy an 8 oz. Chef's Choice Steak and a Twice Baked Potato with Demi Glace for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Winter Greens, Roasted Carrots, or Bacon […]
Simply Steak & Potato Nights Every Sunday through Tuesday evening from January 12th to April 28th, enjoy an 8 oz. Chef's Choice Steak and a Twice Baked Potato with Demi Glace for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Winter Greens, Roasted Carrots, or Bacon […]
Join us for episode #3 of COOK + CORK , a cooking challenge between 3 Lakewood team embers using local ingredients and Lakewood wine. This episode features the 3 generation of the Stamp family attempting to make the perfect dish to pair with 3Generations Riesling. Watch Bev, Chris & Ben flex their culinary muscles and […]
In the Finger Lakes Wine Country farm-to-table isn’t just a trendy movement, it’s a way of life and it has been for generations of tastemakers in the region. Access to artisan ingredients and local farms have created a culinary playground for chefs who create exceptional menus leveraging seasonality — so it’s a tasty new adventure […]
Join us at Veraisons for our inaugural Thanksgiving Day Dinner! We invite you and your family to celebrate with us and enjoy three courses of chef-inspired Thanksgiving classics - with vegan and vegetarian options available! You'll choose each course and enjoy all the flavors of the seasons with none of the stressful cleanup. A children's menu […]
Boundary Breaks is officially hosting the return of our famous Sunset Saturdays on the first Saturday of every month starting from June 5th until October 2nd! We will hold a variety of musical entertainment and serve freshly-made locally-sourced themed dinner meals from 6:30 PM to 8:30 PM. August 7th – Bob & Dee September 4th […]
From Father’s Day until the Sunday of Columbus Day Weekend, we will be serving our Sunday Seasonal Bounty Board. The menu for this experience will continually change to include new, local, and in-season items with a choice of protein, starch, fermented vegetables, and fruits. This experience is only available on Sundays from 11 AM- 3 […]
From Father’s Day until the Sunday of Columbus Day Weekend, we will be serving our Sunday Seasonal Bounty Board. The menu for this experience will continually change to include new, local, and in-season items with a choice of protein, starch, fermented vegetables, and fruits. This experience is only available on Sundays from 11 AM- 3 […]
Enjoy a unique tour with a lunch focused on food and wine pairing. You’ll begin by sipping our welcome wine while you enjoy an in-depth walking tour (uphill) of the vineyards and winemaking facility, which overlooks Seneca Lake. Following the tour, join the owners and chef Brud Holland for a plate of seven delicious bites […]
Boundary Breaks is officially hosting the return of our famous Sunset Saturdays on the first Saturday of every month starting from June 5th until October 2nd! We will hold a variety of musical entertainment and serve freshly-made locally-sourced themed dinner meals from 6:30 PM to 8:30 PM. August 7th – Bob & Dee September 4th […]
From Father’s Day until the Sunday of Columbus Day Weekend, we will be serving our Sunday Seasonal Bounty Board. The menu for this experience will continually change to include new, local, and in-season items with a choice of protein, starch, fermented vegetables, and fruits. This experience is only available on Sundays from 11 AM- 3 […]
Enjoy a unique tour with a lunch focused on food and wine pairing. You’ll begin by sipping our welcome wine while you enjoy an in-depth walking tour (uphill) of the vineyards and winemaking facility, which overlooks Seneca Lake. Following the tour, join the owners and chef Brud Holland for a plate of seven delicious bites […]
From Father’s Day until the Sunday of Columbus Day Weekend, we will be serving our Sunday Seasonal Bounty Board. The menu for this experience will continually change to include new, local, and in-season items with a choice of protein, starch, fermented vegetables, and fruits. This experience is only available on Sundays from 11 AM- 3 […]
Enjoy a unique tour with a lunch focused on food and wine pairing. You’ll begin by sipping our welcome wine while you enjoy an in-depth walking tour (uphill) of the vineyards and winemaking facility, which overlooks Seneca Lake. Following the tour, join the owners and chef Brud Holland for a plate of seven delicious bites […]
From Father’s Day until the Sunday of Columbus Day Weekend, we will be serving our Sunday Seasonal Bounty Board. The menu for this experience will continually change to include new, local, and in-season items with a choice of protein, starch, fermented vegetables, and fruits. This experience is only available on Sundays from 11 AM- 3 […]
Enjoy a unique tour with a lunch focused on food and wine pairing. You’ll begin by sipping our welcome wine while you enjoy an in-depth walking tour (uphill) of the vineyards and winemaking facility, which overlooks Seneca Lake. Following the tour, join the owners and chef Brud Holland for a plate of seven delicious bites […]
From Father’s Day until the Sunday of Columbus Day Weekend, we will be serving our Sunday Seasonal Bounty Board. The menu for this experience will continually change to include new, local, and in-season items with a choice of protein, starch, fermented vegetables, and fruits. This experience is only available on Sundays from 11 AM- 3 […]
Enjoy a unique tour with a lunch focused on food and wine pairing. You’ll begin by sipping our welcome wine while you enjoy an in-depth walking tour (uphill) of the vineyards and winemaking facility, which overlooks Seneca Lake. Following the tour, join the owners and chef Brud Holland for a plate of seven delicious bites […]
From Father’s Day until the Sunday of Columbus Day Weekend, we will be serving our Sunday Seasonal Bounty Board. The menu for this experience will continually change to include new, local, and in-season items with a choice of protein, starch, fermented vegetables, and fruits. This experience is only available on Sundays from 11 AM- 3 […]
Enjoy a unique tour with a lunch focused on food and wine pairing. You’ll begin by sipping our welcome wine while you enjoy an in-depth walking tour (uphill) of the vineyards and winemaking facility, which overlooks Seneca Lake. Following the tour, join the owners and chef Brud Holland for a plate of seven delicious bites […]
Boundary Breaks is officially hosting the return of our famous Sunset Saturdays on the first Saturday of every month starting from June 5th until October 2nd! We will hold a variety of musical entertainment and serve freshly-made locally-sourced themed dinner meals from 6:30 PM to 8:30 PM. August 7th – Bob & Dee September 4th […]
From Father’s Day until the Sunday of Columbus Day Weekend, we will be serving our Sunday Seasonal Bounty Board. The menu for this experience will continually change to include new, local, and in-season items with a choice of protein, starch, fermented vegetables, and fruits. This experience is only available on Sundays from 11 AM- 3 […]
