Chef Brud Holland & tasting room educator Dee are teaming up for our first ever bread pop-up! Taking place on May 24th from 11AM-5PM or until sold out.
Menu:
-Sourdough walnut French bread ($8)
-Sourdough rye bread disk ($8)
-House-made English muffins ($8/half dozen)
-House-made blueberry lemon muffins ($8/half dozen)
Pre-orders are available so you don’t miss out! Muffins available for pre-order by the half-dozen.
Click to pre-order: https://shop.foxrunvineyards.com/Shop/B–Ds-Bread-Pop-Up
Or call (315) 536-4616 – final day for pre-orders is May 19th!