Bagley’s is known for it’s laid back attitude and unpretentious approach to wine. As one of the oldest wineries along Seneca lake we are very proud of our unique history. We opened our doors in 1980 and have been growing, producing and selling wine from our 40 acre farm in Hector. Our founder Dave Bagley was passionate about Finger Lakes wine and loved sharing his wines with many visitors over the years. Sadly, Dave passed away in 2008, but his legacy lives on as his daughter Brittany has followed in his footsteps. Today Bagley’s is female owned, and operated with a small family-like crew that works very hard to produce delicious wines to share with their customers.
Tastings & Hours
We have a beautiful deck overlooking our 40 acre farm. Tastings are seated, at tables spaced out 6 feet. We welcome visitors in groups of 6 or less.
No reservations are required to visit, we just ask that you are understanding if there is a wait to be seated, especially on busy weekends.
Flight tasting fee is $8. You have your choice of 5 wines that will be delivered in a wine glass tree to your table. To ensure everyone’s safety we are moving to a restaurant style tasting where we will provide full table service.
We offer over 18 wines ranging from dry to sweet that you can choose for your flight. Wine Slushies and NYS Beer are also available along with a large cheese and cracker menu.
Open 7 days a week, 11am-5pm, with the last tasting flight served at 4:30pm each day.
Other Safety Precautions:
We take guest and staff health and safety seriously. Our staff is required to check temperatures before coming to work and they are asked to stay home if they feel unwell.
We sanitize all surfaces after each group leaves and wipe down all surfaces regularly. Staff will be washing hands frequently and using hand sanitizer. All glasses are washed in a high temperature sterile dishwasher.