Saturday, December 18 at 6:30pm
Join the crew at Tabora Farm & Winery for our first annual dinner. We’ll share an evening of fine wines and delectable dishes in our cozy tasting room space.
Menu
Salad:
Oven roasted root vegetable Caesar with Muranda Farmhouse Parmesan.
Entree:
Seared pork tenderloin, marinated shrimp, smoked gouda and leek mashed potatoes,
cranberry lemon butter
Dessert:
Pumpkin tartlette, caramelized Ginger Gold apples, bourbon cream
Tickets & Reservations
$45 + tax for Newlands’ Wine Society Members
$55 + tax for Non-Members
Reservations required. Seating is limited.
Please call the tasting room to make your required reservation (607)678-4343.
