For three weekends in February we’ve crafted a special wine tasting experience focused on Valentine’s Day. Break the mold of the traditional tasting and try our unique wine and food pairing event – including a Cranberry Jack Cheese, our own rose petal infused whipped cream, conversation hearts (you’ll be surprised!), a red velvet cookie and a heart shaped sea salted chocolate caramel – each carefully paired with one of our delectable Toast Wines.
Available during regular tasting room hours on the following weekends:
Friday, February 9 – Sunday, February 11
Friday, February 16 – Sunday, February 18
Friday, February 23 – Saturday, February 25
No reservations required!
We can’t wait to see you, whether it’s you and yours, you and the crew or just you!
