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X-WR-CALDESC:Events for Seneca Lake Wine Trail
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DTSTART;TZID=America/New_York:20240301T100000
DTEND;TZID=America/New_York:20240301T170000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003101-1709287200-1709312400@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-01/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240302T100000
DTEND;TZID=America/New_York:20240302T180000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003102-1709373600-1709402400@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-02/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240303T100000
DTEND;TZID=America/New_York:20240303T170000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003103-1709460000-1709485200@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-03/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240304T100000
DTEND;TZID=America/New_York:20240304T170000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003104-1709546400-1709571600@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-04/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240308
DTEND;VALUE=DATE:20240311
DTSTAMP:20240308T204445Z
CREATED:20231101T123756Z
LAST-MODIFIED:20240308T204445Z
UID:10002495-1709856000-1710115199@senecalakewine.com
SUMMARY:Winter Warm Up and Wine
DESCRIPTION:Join us on the Seneca Lake Wine Trail for a new event: Winter Warm Up and Wine\, March 8-10\, 2024!  Enjoy a self-guided tour around beautiful Seneca Lake while exploring unique\, delicious pairings of local wines with foods featuring winter comfort foods such as soups\, stews\, and other yummy winter dishes; visit any of the 20 participating Seneca Lake Wine Trail wineries. \n>>> CLICK HERE to preview the Event Recipe Book \nChoosing a Starting Winery & Getting Your Tickets\nWhen you purchase tickets\, you will do so by selecting a starting winery. You must begin at your starting winery because that is where you’ll pick up your event tickets. Once your tickets are purchased\, your starting winery cannot be change. The person whose name is on the order must be present to pick up tickets and will show a government-issued photo ID to claim their tickets. \nGroup Size Maximum\nThe group size maximum for our Wine Trail events is 6 people. Please do not travel in groups of more than 6 people. If you disregard this guideline\, you can be turned away from participating wineries and have your event tickets revoked. Please help us make this experience as enjoyable for all by respecting the event guidelines and winery staff. \nTicket Pricing & Details\nWine Tasting Tickets – $80 per person (includes taxes and fees) \nEach wine tasting ticket holder will receive a wine glass and souvenir wine glass charm at their starting winery.  From there\, at each participating winery\, wine tasting ticketholders enjoy a sample of food (featuring a comfort food theme) along with a wine to complement the dish\, plus an additional three samples of wine. If you do the math\, that’s only about $5 per winery visit! \nDesignated Driver Tickets – $25 per person  (includes taxes and fees) \nWe love our designated drivers! Instead of the wine glass and souvenir charm\, DDs receive a souvenir insulated travel mug\, plus the food samples and a non-alcoholic beverage at each participating winery along the way. \nRefunds & Cancelation \nSeneca Lake Wine Trail event tickets are non-refundable. Our events are not canceled due to weather\, unless the state closes roads around the Wine Trail. We do offer ticket insurance through a third party\, which you can purchase at check-out. If you cannot attend due to weather in your area or ours\, you can sell your tickets at face value via the event discussion tab on our Facebook page. Please see instructions pinned to the top of that discussion for more information. \nCOVID-19 Precautions\nPlease stay home if you are ill\, are experiencing symptoms of or have been exposed to COVID-19. If you purchase tickets and cannot attend due to illness\, you can sell your tickets at face value via the event discussion tab on our Facebook page. Please see instructions pinned to the top of that discussion for more information. \nIf we are forced to cancel our event due to an uptick of COVID-19 in our area\, all ticketholders will receive an automatic refund back to their original method of payment. \nEvent Dates & Hours\nFriday\, March 8\, 2024 – 12pm-5pm\nSaturday\, March 9\, 2024 – 10am-5pm\nSunday\, March 10\, 2024 – 10am-5pm \nWineries will only serve event attendees during the event hours. \n20 Participating Wineries\nThis list is assembled beginning at the northwest corner of the wine trail and proceeding south along the west side of the lake\, around the south end\, and then up the east side to the northeast corner. Once you visit your starting winery\, you can go in any order you choose. \nWhite Springs Winery \nFox Run Vineyards \nSeneca Shore Wine Cellars \nCK Torrey Ridge Winery \nTabora Farm & Winery \nFruit Yard Winery \nGlenora Wine Cellars \nFulkerson Winery \nToast Winery \nLakewood Vineyards \nCastel Grisch Winery \nRed Newt Cellars \nLeidenfrost Vineyards \nHazlitt 1852 Vineyards \nCaywood Vineyards \nWagner Vineyards \nIdol Ridge Winery \nBoundary Breaks Vineyard \nThree Brothers Wineries & Estates \nVentosa Vineyards \nPre-Sale Has Closed. Tickets will be available to purchase at the following wineries (please call ahead to confirm):\n\n32 tickets\, CK Cellars\, 315-536-1210\n14 tickets\, Tabora Farm and Winey\, 607-678-4343\n33 tickets\, Fruit Yard Winery\, 607-243-8866\n27 tickets\, Caywood Vineyards\, 607-582-7230\n15 tickets\, Wagner Vineyards\, 866-924-6378\n6 tickets\, Idol Ridge Winery\, 607-582-7773
URL:https://senecalakewine.com/event/winter-warm-up-and-wine/
LOCATION:NY
CATEGORIES:Trail Events
ATTACH;FMTTYPE=image/png:https://senecalakewine.com/wp-content/uploads/2023/11/Winter-Warmup-Header.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240314T100000
DTEND;TZID=America/New_York:20240314T170000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003105-1710410400-1710435600@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-14/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240315T100000
DTEND;TZID=America/New_York:20240315T170000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003106-1710496800-1710522000@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-15/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240316T100000
DTEND;TZID=America/New_York:20240316T180000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003107-1710583200-1710612000@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-16/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240317T100000
DTEND;TZID=America/New_York:20240317T170000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003108-1710669600-1710694800@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-17/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240318T100000
DTEND;TZID=America/New_York:20240318T170000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003109-1710756000-1710781200@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-18/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240321T100000
DTEND;TZID=America/New_York:20240321T170000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003110-1711015200-1711040400@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-21/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240322T100000
DTEND;TZID=America/New_York:20240322T170000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003111-1711101600-1711126800@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-22/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240323T100000
DTEND;TZID=America/New_York:20240323T180000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003112-1711188000-1711216800@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-23/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240324T100000
DTEND;TZID=America/New_York:20240324T170000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003113-1711274400-1711299600@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-24/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240325T100000
DTEND;TZID=America/New_York:20240325T170000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003131-1711360800-1711386000@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-25/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240328T100000
DTEND;TZID=America/New_York:20240328T170000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003114-1711620000-1711645200@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-28/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240329T100000
DTEND;TZID=America/New_York:20240329T170000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003115-1711706400-1711731600@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-29/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240330T100000
DTEND;TZID=America/New_York:20240330T180000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003116-1711792800-1711821600@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-30/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240331T100000
DTEND;TZID=America/New_York:20240331T170000
DTSTAMP:20240424T195924Z
CREATED:20240220T183158Z
LAST-MODIFIED:20240424T195924Z
UID:10003117-1711879200-1711904400@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:Exciting News!  Pickle pairings are coming back to Toast Winery in March and April!  New pickles\, new wine pairings – still the same unique experience.  If you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines. \nIf you have done our pickle pairings before you already know how awesome this is – and we have some new pickles and new wines to pair! \nThis might  possibly be the best tasting experience you’ll have in the Finger Lakes.  Check our event page for more details on exact dates of availability – and as always at Toast Winery – no reservations or tickets are needed – walk right in. \nFeatured pickles include:\nBackyard Brine – Dill Death Do Us Part Garlic Dill \nMaster’s Hand – Whiskey Bourbon Pickles \nBackyard Brine – Pumpernickel Ry Ry \nBackyard Brine – Jalapeno Dill \nCrisp & Co. Sweet Ginger Pickles \nAvailable during regular business hours:\nFriday March 1 – Monday March 4 \nThursday\, March 14 – Monday March 18 \nThursday\, March 21- Monday March 25 \nThursday March 28 – Monday April 1 \nThursday April 4 – Monday\, April 8 \nThursday\, April 18 – Monday\, April 22 \nThursday\, April 25 – Monday April 29 \nMay 3rd – May 6th \nMay 10 – May 13th \nMay 17th – May 20th \nMay 24th – May 27th
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery/2024-03-31/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/02/Toast-Pickles-scaled.jpeg
ORGANIZER;CN="Toast Winery":MAILTO:toastwineryflx@gmail.com
END:VEVENT
END:VCALENDAR