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UID:10012038-1777141800-1777149000@senecalakewine.com
SUMMARY:Indian & Riesling Dinner at Fox Run Vineyards
DESCRIPTION:We invite you to explore the complex flavors of Indian cuisine and Finger Lakes Riesling. It’s no secret how well Rieslings’ delicate flavors illuminate the rich Indian spices we all love. Learn\, sip\, and enjoy five courses paired with different Rieslings\, including selections from our extensive library of older vintages. Our chef and winemaking team will walk you through each course with a unique combination of cultural intrigue\, tasting references and a little bit of food & wine science. This dinner will be held on April 25th at 6:30pm in our historic barrel room! \nMenu \nCourse 1: \nCurried Roots & Chicken\, Beet Broth \nCassava root mash\, carrot + onion curry\, red beets\, chicken & beet broth\, scallions \nPaired with 2018 Tierce Riesling \nCourse 2: \nBlack Garlic & Blue Potato Samosas\, Masoor Dal \nCrispy onions & garlic\, black garlic\, blue potatoes\, green peas\, garam masala\, \napricot plum sauce\, red lentils\, onions\, tumeric\, green chilis\, ginger\, coriander \nPaired with 2024 Semi-Dry Riesling \nCourse 3: \nSpinach & Mango Chickpea Chaat \nSpinach\, mango\, chickpeas\, tomato salad\, pickle masala cucumbers\, ver jus pickled red onions\, candied ginger dressing \nPaired with 2014 & 2024 Dry Riesling \nCourse 4: \nJasmine Lamb Chop & Spiced Shrimp\, Biryani Rice \nJasmine tea lamb rib chop\, chili & coriander shrimp\, biryani rice\, red wine sauce\, lemon \nPaired with 2024 Silvan Riesling + 2023 Reserve Riesling \nCourse 5: \nIce Cream & Sweets \nCauliflower & cardamom ice cream\, marzipan stuffed dates\, jalebi\, anjeer halwa\, cashew burfi \nPaired with 2023 Lake Dana Riesling
URL:https://senecalakewine.com/event/indian-riesling-dinner-at-fox-run-vineyards-2/
LOCATION:Fox Run Vineyards\, 670 State Route 14\, Penn Yan\, NY\, 14837\, United States
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