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X-WR-CALDESC:Events for Seneca Lake Wine Trail
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DTSTART;TZID=America/New_York:20220807T110000
DTEND;TZID=America/New_York:20220807T140000
DTSTAMP:20220720T180424Z
CREATED:20220613T133256Z
LAST-MODIFIED:20220720T180424Z
UID:10001767-1659870000-1659880800@senecalakewine.com
SUMMARY:Boundary Breaks Sunday Brunch
DESCRIPTION:Every Sunday from Father’s Day to the first weekend in October\, Sunday Brunch wine & food pairing experience returns to Boundary Breaks.\nBrunch will include a selection of Boundary Breaks wines paired with a choice of three different main courses and four set sides handcrafted by our Chef Ryan Allen-Parrot\, Ryan is the developer of the original Sunday Brunch and Bounty Board Lunch that we launched back in Spring of 2021. A sample menu is available on our website.\nThis experience will be served by reservation only\, every Sunday from 11am- 2pm\, $34 per person ($29 for Wine Club Members). There is an $8 (nonrefundable) deposit at the time of making the reservation. We do not accept groups of more than 6 people\, and we do not spilt groups.\nReservations for this experience are available on our website. https://store.boundarybreaks.com/visit-us/.
URL:https://senecalakewine.com/event/boundary-breaks-sunday-brunch-2/2022-08-07/
LOCATION:Boundary Breaks Vineyards\, 1568 Porter Covert Road\, Lodi\, 14860\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2022/06/IMG_5816_edited-1-scaled.jpg
ORGANIZER;CN="Boundary Breaks Vineyard":MAILTO:reservations@boundarybreaks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220807T170000
DTEND;TZID=America/New_York:20220807T210000
DTSTAMP:20220622T124326Z
CREATED:20220622T124326Z
LAST-MODIFIED:20220622T124326Z
UID:10001809-1659891600-1659906000@senecalakewine.com
SUMMARY:The Vineyard Table: FLX Agriculture
DESCRIPTION:Enjoy a five-course meal from Tyler Bowers Catering with a focus on FLX agriculture and seasonal ingredients thoughtfully paired with Atwater wines while you meet our winemakers\, learn about the chefs and the passion they bring to their craft\, and enjoy lively conversation with friends\, all while surrounded by our beautiful vineyard overlooking Seneca Lake.
URL:https://senecalakewine.com/event/the-vineyard-table-flx-agriculture/
LOCATION:Atwater Vineyards\, 5055 State Route 414\, Burdett\, NY\, 14818\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2022/06/730B9AC9-B219-410D-8290-02BDD452BD36-scaled.jpeg
ORGANIZER;CN="Atwater Esate Vineyards":MAILTO:info@atwatervineyards.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220810T180000
DTEND;TZID=America/New_York:20220810T200000
DTSTAMP:20220428T143005Z
CREATED:20220427T140522Z
LAST-MODIFIED:20220428T143005Z
UID:10001125-1660154400-1660161600@senecalakewine.com
SUMMARY:Grapes\, Griddles\, and Fiddles at Fox Run Vineyards
DESCRIPTION:Fox Run’s Grapes\, Griddles & Fiddles gives you everything you need to enjoy a warm summer evening: delicious grilled cheese sandwiches\, wine by the glass\, bottle or can\, and fiddle music! \nWhile you sip wine and enjoy the sunshine on our back patio/lawn\, Chef Brud Holland will grill up an elevated version of the classic grilled cheese\, with the specialty fillings changing at each event. These delectable sandwiches come with a side salad. Priced at $12\, it’s the perfect mid-week dinner. We have plenty of seating but just in case bring a chair/blanket if you would like! Event is weather dependent. \nTickets are $5/person for general admission (kids age 5 and under free)\, advanced purchase is highly recommended (tickets will also be available for purchase at the event). Purchase your grilled cheese in advance (add on at checkout)- just in case we sell out!  Purchase your ticket and grilled cheese here! \n2022 Dates- 6-8pm: \nJune 29 – Music: Austin MacRae and Tim Ball\nGrilled cheese: Crosswinds Creamery Morning Glory cheese\, artichoke spread\, and rapini on seeded Italian bread w/pasta salad \nJuly 13 – Music: The Brothers Blue\nGrilled cheese: Mud Creek bison patty melt with caramelized onions\, Crosswinds Creamery baby swiss on sourdough bread w/potato salad \nJuly 27 – Music: Uncle Joe and the Rosebud Ramblers\nGrilled cheese: Monte Cristo with Bostrom Farm ham\, Muranda Red Buddy cheese\, dijonnaise w/Waldorf salad \nAugust 10 – Music: Richie & Rosie\nGrilled cheese: Bostrom Farm chorizo\, apples\, and Muranda Cranky Old Lady cheddar cheese on sweet potato bread w/FLX corn Caesar salad \nAugust 24 – Music: Willa Finck & Brendan Lanighan\nGrilled cheese: Peach jam\, Maggie’s pea shoots\, and East Hill Creamery Cave Monster cheese on walnut bread w/a green salad (Riesling dressing\, pepitas\, and strawberries)
URL:https://senecalakewine.com/event/grapes-griddles-and-fiddles-at-fox-run-vineyards/2022-08-10/
LOCATION:Fox Run Vineyards\, 670 State Route 14\, Penn Yan\, NY\, 14837\, United States
ATTACH;FMTTYPE=image/png:https://senecalakewine.com/wp-content/uploads/2022/04/GGF-banner-20212.png
ORGANIZER;CN="Fox Run Vineyards":MAILTO:info@foxrunvineyards.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220813T183000
DTEND;TZID=America/New_York:20220813T210000
DTSTAMP:20220610T153837Z
CREATED:20220526T112409Z
LAST-MODIFIED:20220610T153837Z
UID:10001215-1660415400-1660424400@senecalakewine.com
SUMMARY:Boundary Breaks Sunset Saturdays
DESCRIPTION:Join Boundary Breaks for Sunset Saturdays starting June 18th! We will be hosting a variety of musical entertainment and dinner served by local food vendors from 6:30 PM to 9 PM\, one Saturday a month through the summer! \nJune 18th – Bob & Dee with Food by Blowin’ Smoke BBQ\nJuly 16th – Janet Batch with Food by Blowin’ Smoke BBQ\nAugust 13th – The Dart Brothers with Food by Blowin’ Smoke BBQ\nSeptember 17th – Hot Dogs & Gin with Food by Silo Food Truck \nThe event is seated on a first-come first-serve basis. The cover fee per person is $10.
URL:https://senecalakewine.com/event/sunset-saturdays-2/2022-08-13/
LOCATION:Boundary Breaks Vineyards\, 1568 Porter Covert Road\, Lodi\, 14860\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2022/05/IMG_4040-2-scaled.jpg
ORGANIZER;CN="Boundary Breaks Vineyard":MAILTO:reservations@boundarybreaks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220814T110000
DTEND;TZID=America/New_York:20220814T140000
DTSTAMP:20220720T180424Z
CREATED:20220613T133256Z
LAST-MODIFIED:20220720T180424Z
UID:10001768-1660474800-1660485600@senecalakewine.com
SUMMARY:Boundary Breaks Sunday Brunch
DESCRIPTION:Every Sunday from Father’s Day to the first weekend in October\, Sunday Brunch wine & food pairing experience returns to Boundary Breaks.\nBrunch will include a selection of Boundary Breaks wines paired with a choice of three different main courses and four set sides handcrafted by our Chef Ryan Allen-Parrot\, Ryan is the developer of the original Sunday Brunch and Bounty Board Lunch that we launched back in Spring of 2021. A sample menu is available on our website.\nThis experience will be served by reservation only\, every Sunday from 11am- 2pm\, $34 per person ($29 for Wine Club Members). There is an $8 (nonrefundable) deposit at the time of making the reservation. We do not accept groups of more than 6 people\, and we do not spilt groups.\nReservations for this experience are available on our website. https://store.boundarybreaks.com/visit-us/.
URL:https://senecalakewine.com/event/boundary-breaks-sunday-brunch-2/2022-08-14/
LOCATION:Boundary Breaks Vineyards\, 1568 Porter Covert Road\, Lodi\, 14860\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2022/06/IMG_5816_edited-1-scaled.jpg
ORGANIZER;CN="Boundary Breaks Vineyard":MAILTO:reservations@boundarybreaks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220821T110000
DTEND;TZID=America/New_York:20220821T140000
DTSTAMP:20220720T180424Z
CREATED:20220613T133256Z
LAST-MODIFIED:20220720T180424Z
UID:10001769-1661079600-1661090400@senecalakewine.com
SUMMARY:Boundary Breaks Sunday Brunch
DESCRIPTION:Every Sunday from Father’s Day to the first weekend in October\, Sunday Brunch wine & food pairing experience returns to Boundary Breaks.\nBrunch will include a selection of Boundary Breaks wines paired with a choice of three different main courses and four set sides handcrafted by our Chef Ryan Allen-Parrot\, Ryan is the developer of the original Sunday Brunch and Bounty Board Lunch that we launched back in Spring of 2021. A sample menu is available on our website.\nThis experience will be served by reservation only\, every Sunday from 11am- 2pm\, $34 per person ($29 for Wine Club Members). There is an $8 (nonrefundable) deposit at the time of making the reservation. We do not accept groups of more than 6 people\, and we do not spilt groups.\nReservations for this experience are available on our website. https://store.boundarybreaks.com/visit-us/.
URL:https://senecalakewine.com/event/boundary-breaks-sunday-brunch-2/2022-08-21/
LOCATION:Boundary Breaks Vineyards\, 1568 Porter Covert Road\, Lodi\, 14860\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2022/06/IMG_5816_edited-1-scaled.jpg
ORGANIZER;CN="Boundary Breaks Vineyard":MAILTO:reservations@boundarybreaks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220821T140000
DTEND;TZID=America/New_York:20220821T170000
DTSTAMP:20220523T134431Z
CREATED:20220523T134431Z
LAST-MODIFIED:20220523T134431Z
UID:10001187-1661090400-1661101200@senecalakewine.com
SUMMARY:Jazz Greats at Glenora - August
DESCRIPTION:Cindy Bradley has blossomed into a powerful and charismatic presence at radio and on the contemporary jazz festival circuit\, with 8 #1 Billboard singles along the way. Cindy has performed everywhere from the Seabreeze Jazz Festival\, to the Dubai Jazz Fest. She won Best New Artist at the American Smooth Jazz Awards\, Brass Player of the Year and Best New Artist at the Contemporary Jazz Awards\, and was named Debut Artist of the Year by the Catalina Island Jazz Trax Festival and Smooth Jazz News. \nJoining Cindy on the Vineyard Stage will be New York based sax player/vocalist and songwriter Paula Atherton. Paula has shared the stage with such contemporary jazz notables as The Rippingtons\, Nick Colionne\, Chuck Loeb\, Cindy Bradley\, Brian Simpson\, Althea Renee\, Four80East\, David Sanborn\, Bob James\, Marc Antoine\, Hiroshima\, Gerald Albright and Chieli Minucci. Paula has also worked in the traditional jazz field; one of the notable performances being a week long engagement at the Blue Note NYC with pianist and jazz legend\, Hank Jones. . Paula also performed with Grammy award winning singer Dee Dee Bridgewater at the Annenberg Theater\, for the Palm Springs Women’s Jazz Festival. \nTICKETS AVAILABLE HERE \nConcerts are held on the Vineyard Stage\, with plenty of lawn seating. Gates open at 12:00pm\, show starts at 2:00pm. \n-Event goes on rain or shine. No Refunds. \n-Lawn seating – bring your own blankets\, chairs. No pets allowed. \n-Food and Beverage will be available for purchase all day.
URL:https://senecalakewine.com/event/jazz-greats-at-glenora-august/
LOCATION:Glenora Wine Cellars\, 5435 State Route 14\, Dundee\, NY\, 14837\, United States
ATTACH;FMTTYPE=image/png:https://senecalakewine.com/wp-content/uploads/2022/05/Jazz-Greats-July-Mobile-1.png
ORGANIZER;CN="Glenora Wine Cellars":MAILTO:hallie@glenora.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220824T180000
DTEND;TZID=America/New_York:20220824T200000
DTSTAMP:20220428T143005Z
CREATED:20220427T140522Z
LAST-MODIFIED:20220428T143005Z
UID:10001126-1661364000-1661371200@senecalakewine.com
SUMMARY:Grapes\, Griddles\, and Fiddles at Fox Run Vineyards
DESCRIPTION:Fox Run’s Grapes\, Griddles & Fiddles gives you everything you need to enjoy a warm summer evening: delicious grilled cheese sandwiches\, wine by the glass\, bottle or can\, and fiddle music! \nWhile you sip wine and enjoy the sunshine on our back patio/lawn\, Chef Brud Holland will grill up an elevated version of the classic grilled cheese\, with the specialty fillings changing at each event. These delectable sandwiches come with a side salad. Priced at $12\, it’s the perfect mid-week dinner. We have plenty of seating but just in case bring a chair/blanket if you would like! Event is weather dependent. \nTickets are $5/person for general admission (kids age 5 and under free)\, advanced purchase is highly recommended (tickets will also be available for purchase at the event). Purchase your grilled cheese in advance (add on at checkout)- just in case we sell out!  Purchase your ticket and grilled cheese here! \n2022 Dates- 6-8pm: \nJune 29 – Music: Austin MacRae and Tim Ball\nGrilled cheese: Crosswinds Creamery Morning Glory cheese\, artichoke spread\, and rapini on seeded Italian bread w/pasta salad \nJuly 13 – Music: The Brothers Blue\nGrilled cheese: Mud Creek bison patty melt with caramelized onions\, Crosswinds Creamery baby swiss on sourdough bread w/potato salad \nJuly 27 – Music: Uncle Joe and the Rosebud Ramblers\nGrilled cheese: Monte Cristo with Bostrom Farm ham\, Muranda Red Buddy cheese\, dijonnaise w/Waldorf salad \nAugust 10 – Music: Richie & Rosie\nGrilled cheese: Bostrom Farm chorizo\, apples\, and Muranda Cranky Old Lady cheddar cheese on sweet potato bread w/FLX corn Caesar salad \nAugust 24 – Music: Willa Finck & Brendan Lanighan\nGrilled cheese: Peach jam\, Maggie’s pea shoots\, and East Hill Creamery Cave Monster cheese on walnut bread w/a green salad (Riesling dressing\, pepitas\, and strawberries)
URL:https://senecalakewine.com/event/grapes-griddles-and-fiddles-at-fox-run-vineyards/2022-08-24/
LOCATION:Fox Run Vineyards\, 670 State Route 14\, Penn Yan\, NY\, 14837\, United States
ATTACH;FMTTYPE=image/png:https://senecalakewine.com/wp-content/uploads/2022/04/GGF-banner-20212.png
ORGANIZER;CN="Fox Run Vineyards":MAILTO:info@foxrunvineyards.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220828T110000
DTEND;TZID=America/New_York:20220828T140000
DTSTAMP:20220720T180424Z
CREATED:20220613T133256Z
LAST-MODIFIED:20220720T180424Z
UID:10001770-1661684400-1661695200@senecalakewine.com
SUMMARY:Boundary Breaks Sunday Brunch
DESCRIPTION:Every Sunday from Father’s Day to the first weekend in October\, Sunday Brunch wine & food pairing experience returns to Boundary Breaks.\nBrunch will include a selection of Boundary Breaks wines paired with a choice of three different main courses and four set sides handcrafted by our Chef Ryan Allen-Parrot\, Ryan is the developer of the original Sunday Brunch and Bounty Board Lunch that we launched back in Spring of 2021. A sample menu is available on our website.\nThis experience will be served by reservation only\, every Sunday from 11am- 2pm\, $34 per person ($29 for Wine Club Members). There is an $8 (nonrefundable) deposit at the time of making the reservation. We do not accept groups of more than 6 people\, and we do not spilt groups.\nReservations for this experience are available on our website. https://store.boundarybreaks.com/visit-us/.
URL:https://senecalakewine.com/event/boundary-breaks-sunday-brunch-2/2022-08-28/
LOCATION:Boundary Breaks Vineyards\, 1568 Porter Covert Road\, Lodi\, 14860\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2022/06/IMG_5816_edited-1-scaled.jpg
ORGANIZER;CN="Boundary Breaks Vineyard":MAILTO:reservations@boundarybreaks.com
END:VEVENT
END:VCALENDAR