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X-ORIGINAL-URL:https://senecalakewine.com
X-WR-CALDESC:Events for Seneca Lake Wine Trail
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250201T100000
DTEND;TZID=America/New_York:20250522T170000
DTSTAMP:20250408T152040Z
CREATED:20250129T134819Z
LAST-MODIFIED:20250408T152040Z
UID:10006498-1738404000-1747933200@senecalakewine.com
SUMMARY:Ferment to be Wild: Local Culture Wine Pairing
DESCRIPTION:Enjoy a special tasting experience at our tasting bar featuring our Local Culture wine series. This series highlights natural-inspired wines produced using a pied de cuve\, wild yeast fermentation\, created by our Winemakers. \nDive into the inspiration and craft behind this series during this special tasting. Also featured are light-bite food pairings to enhance the unique flavors of the wines. \nAre you Ferment to be Wild?
URL:https://senecalakewine.com/event/ferment-to-be-wild-local-culture-wine-pairing/
LOCATION:Idol Ridge Winery\, 9059 State Route 414\, Lodi\, NY\, 14860\, United States
ATTACH;FMTTYPE=image/png:https://senecalakewine.com/wp-content/uploads/2025/01/Ferment-to-be-wild-tasting_2025-IR.png
ORGANIZER;CN="Idol Ridge Winery":MAILTO:olivia@montezumawinery.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250207T100000
DTEND;TZID=America/New_York:20250207T170000
DTSTAMP:20250207T131929Z
CREATED:20250122T124642Z
LAST-MODIFIED:20250207T131929Z
UID:10006503-1738922400-1738947600@senecalakewine.com
SUMMARY:Valentine Wine and Food Pairings at Toast Winery
DESCRIPTION:For four weekends in February we’ve crafted a special wine tasting experience focused on Valentine’s Day. Break the mold of the traditional tasting and try our unique wine and food pairing event. Five Valentine treats each carefully paired with one of our delectable Toast Wines. \nAvailable during regular tasting room hours on the following weekends: \n\nJanuary 31 – February 2\nFebruary 7 – February 9\nFebruary 14 – February 16\nFebruary 21 – February 23\n\nNo reservations required. \nWe can’t wait to see you\, whether it’s you and yours\, you and the crew or just you! \nCheers. ♥️🔥 🍷
URL:https://senecalakewine.com/event/valentine-wine-and-food-pairings-at-toast-winery/2025-02-07/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/webp:https://senecalakewine.com/wp-content/uploads/2025/01/Toast-Valentines.webp
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250207T100000
DTEND;TZID=America/New_York:20250207T170000
DTSTAMP:20250519T192831Z
CREATED:20250207T171712Z
LAST-MODIFIED:20250519T192831Z
UID:10006566-1738922400-1738947600@senecalakewine.com
SUMMARY:Wine and Pickle Pairing at Toast Winery
DESCRIPTION:They’re baaaack! Wine and pickle pairings at Toast Winery\, coming to you this spring. \nThese pairings start on February 28 and are available every weekend\, Friday through Sunday through June 1st.\n\nIf you are new to our pickle pairings – we’ll navigate your tastebuds through various seasoned pickles including garlic\, spicy\, sweet and umami – very carefully and specifically paired with one of our Toast wines.\n\nThis might possibly be the best tasting experience you’ll have in the Finger Lakes. Check our event page for more details on exact dates of availability – and as always at Toast Winery – no tickets are needed and no reservations (for groups of 7 or less) – walk right in. Groups of 8+ can go right to our website to make reservations.  www.toastwineryflx.com\n\nDates:\n\nFriday\, Feb 28 – Sunday\, March 2nd\nFriday March 7 – Sunday\, March 9th\nFriday\, March 14th – Sunday\, March 16th\nFriday\, March 21st – Sunday\, March 23rd\nFriday\, March 28th – Sunday\, March 30th\nFriday\, April 4th – Sunday\, April 6th\nFriday\, April 11th – Sunday\, April 13th\nFriday\, April 18th – Sunday\, April 20th\n\nFriday\, May 2nd – Sunday\, May 4th\nFriday\, May 9th – Sunday\, May 11th\nFriday\, May 16th – Sunday\, May 18th\nFriday\, May 23rd- Monday May 26th\nFriday\, May 30th – Sunday\, June 1st
URL:https://senecalakewine.com/event/wine-and-pickle-pairing-at-toast-winery-2/2025-02-07/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/07/Pickles24.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250207T103000
DTEND;TZID=America/New_York:20250208T170000
DTSTAMP:20250106T150854Z
CREATED:20250106T150854Z
LAST-MODIFIED:20250106T150854Z
UID:10005885-1738924200-1739034000@senecalakewine.com
SUMMARY:February Sweetheart Weekend Wine & Dessert Pairings
DESCRIPTION:Every year in mid-February\, Wagner Vineyards hosts a special guided tasting with delectable wine and dessert pairings to help you celebrate Valentine’s Day and Galentine’s Day.\n\nThe Sweetheart Event dessert pairing features local desserts paired with our award-winning wines. When you arrive in the cellar for this guided wine and dessert pairing\, you will be escorted down to our Octagon Cellar Barrel Tasting Room. This intimate guided tasting\, away from the hustle and bustle of the tasting room\, will allow you to relax and focus on the experience and the flavors in the wine and the desserts.\n\nWith the help of Laurabelle’s Cupcakery\, we will have four made-from-scratch desserts paired with Wagner wines for this year’s Sweetheart Weekend Wine & Dessert Pairings.\n\nTasting sessions will last about 45 minutes and will take place from 10:30 am – 5 pm on Fri\, Feb 7 and Sat\, Feb 8 in our cozy and secluded Octagon Cellar Barrel Tasting Room. Wine Educator John Pulos will talk you through the history and winemaking process for four wines\, each paired with a delectable dessert!\n\nUpon advanced request\, each dessert pairing for your reservation can be made without Gluten containing ingredients.\nContact us or call 607-582-6450 before 5pm on Thursday\, Jan 30th to let us know how many in your party would like GF desserts.\n\nPurchase tickets here: https://wagnervineyards.com/even…/annual-sweetheart-event/
URL:https://senecalakewine.com/event/february-sweetheart-weekend-wine-dessert-pairings/
LOCATION:Wagner Vineyards\, 9322 State Route 414\, Lodi\, NY\, 14860\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2025/01/IMG_1312-scaled.jpg
ORGANIZER;CN="Wagner Vineyards":MAILTO:info@wagnervineyards.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250207T110000
DTEND;TZID=America/New_York:20250207T170000
DTSTAMP:20241230T170401Z
CREATED:20241230T170401Z
LAST-MODIFIED:20241230T170401Z
UID:10005868-1738926000-1738947600@senecalakewine.com
SUMMARY:Winemaker Fridays
DESCRIPTION:If you love the idea of getting to taste wines with the winemaker who made them\, here’s your chance! \nFridays in January and February\, winemaker Nathan Kendall will be behind the tasting counter at Hickory Hollow Wine Cellars. He’ll pour your tastings\, answering any questions you might have\, sharing details about the harvest and winemaking process that only he knows! Plus\, you never know what great wines he might share from the wine library. \nHickory Hollow’s Friday hours are 11am to 5pm. \nDates include: \nFriday\, January 3 \nFriday\, January 10 \nFriday\, January 17 \nFriday\, January 24 \nFriday\, January 31 \nFriday\, February 7 \nFriday\, February 14 \nFriday\, February 21 \nFriday\, February 28
URL:https://senecalakewine.com/event/winemaker-fridays/2025-02-07/
LOCATION:Hickory Hollow Wine Cellars\, 5289 Route 14\, Dundee\, NY\, 14837\, United States
ATTACH;FMTTYPE=image/webp:https://senecalakewine.com/wp-content/uploads/2024/12/Winemaker-Fridays.webp
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250207T120000
DTEND;TZID=America/New_York:20250207T200000
DTSTAMP:20241212T211051Z
CREATED:20241212T211051Z
LAST-MODIFIED:20241212T211051Z
UID:10005767-1738929600-1738958400@senecalakewine.com
SUMMARY:Fish Fry Friday
DESCRIPTION:Fish Fry Fridays at Veraisons Restaurant at Glenora\n\nKick Off Your Weekend with Us!\n\nStarting Friday\, January 10th\, and running through April 25th\, join us every Friday for Lunch (12–4 PM) and Dinner (5–8 PM) to enjoy a delicious way to start the weekend.\n\nSavor golden\, crispy fried or broiled fish served with fresh\, seasonal sides.\n\nMenu Options:\n\nFried or Broiled Fish Dinner\nServed with Rice or French Fries\nCole slaw and Cheddar Bay Biscuit\n\nFull Portion of Fish – $22.95\nHalf Portion of Fish – $17.95\n*Fish Sandwich with Fries – $16.95 (*Available During Lunch Only)\n\nAll prices are subject to tax and gratuity. Bring your family and friends\, and treat yourself to a perfect Friday feast!
URL:https://senecalakewine.com/event/fish-fry-friday/2025-02-07/
LOCATION:Veraisons\, 5435 Route 14\, Dundee\, NY\, 14837\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2024/12/2025-Fish-Fry-Fridays-600-x-270-px-1.jpg
ORGANIZER;CN="Glenora Wine Cellars":MAILTO:hallie@glenora.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250207T150000
DTEND;TZID=America/New_York:20250207T170000
DTSTAMP:20250406T140751Z
CREATED:20250117T145140Z
LAST-MODIFIED:20250406T140751Z
UID:10002677-1738940400-1738947600@senecalakewine.com
SUMMARY:Hazlitt Happy Hour
DESCRIPTION:Happy Hour Friday \n3 PM – 5 PM \nJoin us for Happy Hour every Friday afternoon from 3:00-5:00 PM and enjoy $1 off your drinks.
URL:https://senecalakewine.com/event/hazlitt-happy-hour-2/2025-02-07/
LOCATION:Hazlitt 1852 Vineyards\, 5712 State Route 414\, Hector\, NY\, 14841\, United States
ATTACH;FMTTYPE=image/webp:https://senecalakewine.com/wp-content/uploads/2024/01/HappyHourFri2025.webp
ORGANIZER;CN="Hazlitt 1852 Vineyards":MAILTO:info@hazlitt1852.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250207T180000
DTEND;TZID=America/New_York:20250207T210000
DTSTAMP:20250117T152251Z
CREATED:20250117T152251Z
LAST-MODIFIED:20250117T152251Z
UID:10006402-1738951200-1738962000@senecalakewine.com
SUMMARY:Pizza Pairing Dinner @ 3Bros
DESCRIPTION:Calling all pizza lovers! Chef Gabe is whipping up some seriously delicious pies and we’ve paired them with our favorite estate wines. Come hungry\, come thirsty\, and come ready to have a blast because it’s a pizza party…for adults! \nWhat to expect: \nChef Gabe has meticulously crafted a delectable array of house-made pizzas\, each a masterpiece of taste and thoughtfully paired with two estate wines. Head winemaker Aaron Roisen and VP of Production Justin Paolicelli will be floating around during the dinner to talk about wine\, 3Bros\, and whatever else you want to chat about! \nTicket Price: $100/pp \nIncludes: 5 courses\, 10 wine samples\, tax\, and gratuity \nMenu: \n1st Course: Sweet Potato Cauliflower Flatbread (goat cheese\, maple butter\, sage and balsamic glaze on a cauliflower crust) Paired with Barrel Aged Chardonnay and Barbera \n2nd Course: NY Style Eggplant Parm (breaded eggplant\, burrata\, marinara sauce) Paired with 1st Degree Riesling and Bourbon Barbera \n3rd Course: Lamb Roasted Stromboli (red pepper\, sundried tomatoes\, feta\, olives\, and tzatziki sauce) Paired with Sauvignon Blanc and Red Field Blend \n4th Course: Chorizo Deep Dish (cotija cheese\, red sauce\, parmesan\, and chorizo) Paired with 2nd Degree Riesling and Estate Pinot Noir \n5th Course: Chocolate Pizza (dark chocolate\, nuts) Paired with White Merlot and Unreported (Ruby Port)
URL:https://senecalakewine.com/event/pizza-pairing-dinner-3bros/
LOCATION:Three Brothers Wineries and Estates\, 623 Lerch Road\, Geneva\, NY\, 14456\, United States
ATTACH;FMTTYPE=image/png:https://senecalakewine.com/wp-content/uploads/2025/01/3Bros-Pizza-Party.png
ORGANIZER;CN="Three Brothers Wineries and Estates":MAILTO:customerservice@3brotherswinery.com
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