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X-WR-CALDESC:Events for Seneca Lake Wine Trail
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DTSTART;TZID=America/New_York:20221104T100000
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DTSTAMP:20221109T135911Z
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UID:10001287-1667556000-1667584800@senecalakewine.com
SUMMARY:Wine and Popcorn Pairings at Toast Winery
DESCRIPTION:The next unique food and wine pairing is ready to go at Toast Winery and we can’t wait to share it with you!   We’ve partnered with the FLX Popcorn Company and have carefully selected five of our wines to pair with five of their popcorn flavors. \nThis unique tasting experience will delight the senses as we explore wines with the tastes of salty\, sweet and spicy. \nOnly available on select weekends\, Friday-Sunday (unless otherwise noted below)\, for a limited time : \nNov 4-Nov 6 \nNov 11-Nov 13 \nNov 25-Nov 27 \nDecember 9-11 \nDecember 16-18 \nDecember 23-31: every day for this week except for Christmas Day when we are closed. \nStop in and see us to enjoy these fun and delicious pairings!
URL:https://senecalakewine.com/event/wine-and-popcorn-pairings-at-toast-winery/2022-11-04/
LOCATION:Toast Winery\, 4499 New York 14\, Rock Stream\, NY\, 14878\, United States
ATTACH;FMTTYPE=image/jpeg:https://senecalakewine.com/wp-content/uploads/2022/10/Toast-Popcorn-Pairings-scaled.jpeg
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DTSTART;TZID=America/New_York:20221104T183000
DTEND;TZID=America/New_York:20221104T203000
DTSTAMP:20220912T201636Z
CREATED:20220819T123915Z
LAST-MODIFIED:20220912T201636Z
UID:10001831-1667586600-1667593800@senecalakewine.com
SUMMARY:Tasting Blocks Dinner @ Fox Run Vineyards
DESCRIPTION:Tasting Blocks Dinner: 9/23\, 10/28\, and 11/4/22. Begins at 6:30pm.  $125 per person + tax & gratuity. Reservations are required. \nJoin us as Winemaker Craig Hosbach & Chef Brud Holland guide us through the building blocks of food and wine pairings. This four course dinner focuses on the principles chefs and winemakers use when collaborating on food and wine pairings. Each portion or “block” is served with a wine that enhances and showcases the intricate flavors of the meal. While you indulge\, our chef and winemaker will interpret the science behind food and wine pairing. The Tasting Blocks Dinners take place in our historic barrel room. \nMenu \nCourse 1: \nFLX Country Pâté & chef grown\, organic NY abundance potatoes /Wine Pairing:  2021 Dry Rosé \nCourse 2: \nNYS Steelhead Trout- Gravlax style with garlic toast & a Napa cabbage salad/ Wine Pairing:  2020 Semi-Dry Riesling \nNYS Steelhead Trout- Herb crusted and pan seared with preserved lemons\, oranges\, and fresh herbs with braised cabbage/ Wine Pairing:  2020 Dry Riesling \nCourse 3: \nMud Creek Bison Ranch- free range\, grass fed Bison Burger with a brioche bun\, Lively Run FLX Gold cheese\, roasted mushrooms\, Verjooz ketchup / Wine Pairing:  2020 Cab Franc Lemberger \nMud Creek Bison Ranch- Bison tenderloin “Carpaccio”\, Cosimano Meyer lemon olive oil & fig balsamic\, capers/ Wine Pairing: 2021 Unoaked Lemberger \nMud Creek Bison Ranch- Bison Tournedo\, skewered shrimp\, Kriemhild Dairy roasted garlic butter with smashed Silver Queen Kennebec potatoes/ Wine Pairing: 2020 Kaiser Chardonnay & 2020 Doyle Chardonnay \nCourse 4 (Dessert): \nRaspberry chocolate soufflé\, ginger crisp\, Muranda Blue Cheese\, chocolate square/ Wine Pairing:  Tawny Port \n  \n(due to the nature of this event\, we are not able accommodate ANY menu substitutions or dietary restrictions) \n*Wine Club Members- in order to receive 10% off your event ticket in Tock\, you must enter the same email address as the one that is associated with your wine club account at Fox Run.
URL:https://senecalakewine.com/event/tasting-blocks-dinner-fox-run-vineyards-2/
LOCATION:Fox Run Vineyards\, 670 State Route 14\, Penn Yan\, NY\, 14837\, United States
ATTACH;FMTTYPE=image/png:https://senecalakewine.com/wp-content/uploads/2022/08/Tasting-Blocks-Banners-2.png
ORGANIZER;CN="Fox Run Vineyards":MAILTO:info@foxrunvineyards.com
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