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Wine Release Party! Pét-Nat? Skin Ferment? What the heck?
May 5, 2019 @ 12:00 pm - 5:00 pm$5
Are you ready for something different? Feeling adventurous? Then join Atwater Winery and winemaker George Nosis on Sunday, May 5th from 12-5pm for a celebration of Pät-Nat and Skin Ferment Chardonnay/Gewurztraminer. But what the heck are they? Join us and find out.
- 2018 Pét-Nat Chardonnay/Riesling and Early Preview 2017 Bläufrankisch Pét-Nat with tastings from past vintages.
- Skin Ferment 2016 Chardonnay/Gewürztraminer blend with tastings from past vintages.
- General tastings and sales.
- Club Members complimentary with a nominal $5 tasting fee for everyone else